Chilli Bean Lotus Root and Shiitake Mushroom Stir-Fry
Lotus is a high in fibre, root vegetable which features in many Asian dishes, and is a super versatile ingredient that can be cooked in all sorts of interesting and delicious ways.
Lotus is a high in fibre, root vegetable which features in many Asian dishes, and is a super versatile ingredient that can be cooked in all sorts of interesting and delicious ways.